Design Advantages
- Powerful suction even for viscous products
- Low pulsation for smooth, consistent flow
- Low-shear action does not damage fragile and shear-sensitive fluids
- Wearing parts easily replaced on site
- Holds 3-A Sanitary Standards authorization
Typical Applications: Cheese, curds and whey, cottage cheese, butter, yogurt, fruit concentrates, syrups, beer, wort, yeast, batter, frosting, fillings, slurries, soups, stews, deli salads, chocolate, caramel, fruit fillings.
FIND BROCHURES, DATASHEETS AND MANUALS HERE
Unit of Measure
Max. Flow Rate |
N/A 282.8 gpm64,224 lph |
Max. Viscosity |
N/A 2,000,000 cSt |
Typical Applications |
N/A Cheese, Curd, Deli Salads, Soup, Chicken Breasts, Ground Beef, Juice Concentrates, Chocolate, Dough, Lotions, Shampoos, Lipstick, Polymers, Paints |
Industries |
N/A Dairy, Prepared Foods, Meat & Poultry, Beverage, Confectionary, Bakery, Seafood, Pharmaceutical, Cosmetic, Industrial |
Solids Handling |
N/A 1.97 in50 mm |
Displacement per Revolution |
N/A .47 gal1.784 lit |
